PCP #30051 · Valent Canada Inc. · Fungicide
Group 43 fungicide containing fluopicolide for control and suppression of downy mildews, late blight, Phytophthora diseases, and blue mold in vegetables, potatoes, ginseng, tobacco, ornamentals, basil, hops, and edible-podded beans. Must be used in tank-mix with fungicides from different resistance management groups.
Crop × pest × application rate combinations from the official label. Rates converted to per-acre. Always confirm against the official label PDF before applying.
| Crop | Target | Rate | PHI |
|---|---|---|---|
| Amaranth | Downy Mildews (Bremia lactucae, Peronospora farinosa) | 118 mL/acre | 2 d |
| Balsam Apple | Downy Mildew (Pseudoperonospora cubensis) | 118 mL/acre | 2 d |
| Balsam Pear | Downy Mildew (Pseudoperonospora cubensis) | 118 mL/acre | 2 d |
| Basil | Downy mildew (Peronospora belbahrii) | 118 mL/acre | 1 d |
| Bean | Suppression of downy mildew (Phytophthora nicotianae, P. phaseoli), and phytophthora blight & pod rot (P. capsici) | 118 mL/acre | 0 d |
| Bean | Suppression of downy mildew (Phytophthora nicotianae, P. phaseoli), and phytophthora blight & pod rot (P. capsici) | 118 mL/acre | 0 d |
| Bittermelon | Downy Mildew (Pseudoperonospora cubensis) | 118 mL/acre | 2 d |
| Bok Choy | Downy Mildew (Hyaloperonospora Parasitica) | 89 mL/acre | 2 d |
| Broccoli | Downy Mildew (Peronospora parasitica) | 118 mL/acre | 2 d |
| Broccoli raab | Downy Mildew (Hyaloperonospora Parasitica) | 89 mL/acre | 2 d |
| Brussels Sprouts | Downy Mildew (Peronospora parasitica) | 118 mL/acre | 2 d |
| Cabbage | Downy Mildew (Peronospora parasitica) | 118 mL/acre | 2 d |
| Calabaza | Downy Mildew (Pseudoperonospora cubensis) | 118 mL/acre | 2 d |
| Cantaloupe | Downy Mildew (Pseudoperonospora cubensis) | 118 mL/acre |
| 2 d |
| Cardoon | Downy Mildews (Bremia lactucae, Peronospora farinosa) | 118 mL/acre | 2 d |
| Cauliflower | Downy Mildew (Peronospora parasitica) | 118 mL/acre | 2 d |
| Cavalo Broccolo | Downy Mildew (Peronospora parasitica) | 118 mL/acre | 2 d |
| Chicory | Downy Mildews (Bremia lactucae, Peronospora farinosa) | 118 mL/acre | 2 d |
| Chinese Broccoli | Downy Mildew (Peronospora parasitica) | 118 mL/acre | 2 d |
| Chinese Cabbage | Downy Mildew (Peronospora parasitica) | 118 mL/acre | 2 d |
| Chinese Okra | Downy Mildew (Pseudoperonospora cubensis) | 118 mL/acre | 2 d |
| Chinese Preserving Melon | Downy Mildew (Pseudoperonospora cubensis) | 118 mL/acre | 2 d |
| Chinese Waxgourd | Downy Mildew (Pseudoperonospora cubensis) | 118 mL/acre | 2 d |
| Chrysanthemum | Downy Mildews (Bremia lactucae, Peronospora farinosa) | 118 mL/acre | 2 d |
| Chrysanthemum | Downy Mildews (Bremia lactucae, Peronospora farinosa) | 118 mL/acre | 2 d |
| Citron Melon | Downy Mildew (Pseudoperonospora cubensis) | 118 mL/acre | 2 d |
| Collards | Downy Mildew (Hyaloperonospora Parasitica) | 89 mL/acre | 2 d |
| Cucumber | Downy Mildew (Pseudoperonospora cubensis) | 118 mL/acre | 2 d |
| Cucumber | Downy Mildew (Pseudoperonospora cubensis) | 118 mL/acre | 2 d |
| Cucuzza | Downy Mildew (Pseudoperonospora cubensis) | 118 mL/acre | 2 d |
| Endive | Downy Mildews (Bremia lactucae, Peronospora farinosa) | 118 mL/acre | 2 d |
| Gherkin | Downy Mildew (Pseudoperonospora cubensis) | 118 mL/acre | 2 d |
| Ginseng | Phytophthora root rot and foliar blight (Phytophthora cactorum) | 118 mL/acre | 7 d |
| Gourd | Downy Mildew (Pseudoperonospora cubensis) | 118 mL/acre | 2 d |
| Hechima | Downy Mildew (Pseudoperonospora cubensis) | 118 mL/acre | 2 d |
| Hops | Downy mildew (Pseudoperenospora humili) | 118 mL/acre | 24 d |
| Horseradish | Downy Mildew (Peronospora parasitica) | 118 mL/acre | 7 d |
| Hyotan | Downy Mildew (Pseudoperonospora cubensis) | 118 mL/acre | 2 d |
| Jackbean | Suppression of downy mildew (Phytophthora nicotianae, P. phaseoli), and phytophthora blight & pod rot (P. capsici) | 118 mL/acre | 0 d |
| Kale | Downy Mildew (Hyaloperonospora Parasitica) | 89 mL/acre | 2 d |
| Kohlrabi | Downy Mildew (Peronospora parasitica) | 118 mL/acre | 2 d |
| Lettuce | Downy Mildews (Bremia lactucae, Peronospora farinosa) | 118 mL/acre | 2 d |
| Mizuna | Downy Mildew (Hyaloperonospora Parasitica) | 89 mL/acre | 2 d |
| Momordica | Downy Mildew (Pseudoperonospora cubensis) | 118 mL/acre | 2 d |
| Muskmelon | Downy Mildew (Pseudoperonospora cubensis) | 118 mL/acre | 2 d |
| Mustard Cabbage | Downy Mildew (Peronospora parasitica) | 118 mL/acre | 2 d |
| Mustard Spinach | Downy Mildew (Hyaloperonospora Parasitica) | 89 mL/acre | 2 d |
| Mustard greens | Downy Mildew (Hyaloperonospora Parasitica) | 89 mL/acre | 2 d |
| Orach | Downy Mildews (Bremia lactucae, Peronospora farinosa) | 118 mL/acre | 2 d |
| Ornamentals | Downy Mildew (Peronospora spp. and Plasmopara spp.) | 118 mL/acre | – |
| Ornamentals | Downy mildew (Peronospora spp.) | 24.3–48.2 mL/acre | – |
| Ornamentals | Phytophthora crown and root rot (Phytophthora spp.) (suppression) | 24.3–48.2 mL/acre | – |
| Pepper | Late Blight (Phytophthora infestans) | 118 mL/acre | 2 d |
| Pepper | Phytophthora Blight (Phytophthora capsici) (suppression) | 118 mL/acre | 2 d |
| Perennial Weed Control | Downy Mildews (Bremia lactucae, Peronospora farinosa) | 118 mL/acre | 2 d |
| Potato | Late Blight (Phytophthora infestans) | 118 mL/acre | 7 d |
| Potato | Pink Rot (Phytophthora erythroseptica) | 118 mL/acre | 30 d |
| Pumpkin | Downy Mildew (Pseudoperonospora cubensis) | 118 mL/acre | 2 d |
| Radish | Downy Mildew (Peronospora parasitica) | 118 mL/acre | 7 d |
| Rape greens | Downy Mildew (Hyaloperonospora Parasitica) | 89 mL/acre | 2 d |
| Rhubarb | Downy Mildews (Bremia lactucae, Peronospora farinosa) | 118 mL/acre | 2 d |
| Rutabaga | Downy Mildew (Peronospora parasitica) | 118 mL/acre | 7 d |
| Soybean | Suppression of downy mildew (Phytophthora nicotianae, P. phaseoli), and phytophthora blight & pod rot (P. capsici) | 118 mL/acre | 0 d |
| Spinach | Downy Mildews (Bremia lactucae, Peronospora farinosa) | 118 mL/acre | 2 d |
| Spinach | Downy Mildews (Bremia lactucae, Peronospora farinosa) | 118 mL/acre | 2 d |
| Spinach | Downy Mildews (Bremia lactucae, Peronospora farinosa) | 118 mL/acre | 2 d |
| Squash | Downy Mildew (Pseudoperonospora cubensis) | 118 mL/acre | 2 d |
| Squash | Downy Mildew (Pseudoperonospora cubensis) | 118 mL/acre | 2 d |
| Squash | Downy Mildew (Pseudoperonospora cubensis) | 118 mL/acre | 2 d |
| Squash | Downy Mildew (Pseudoperonospora cubensis) | 118 mL/acre | 2 d |
| Squash | Downy Mildew (Pseudoperonospora cubensis) | 118 mL/acre | 2 d |
| Squash | Downy Mildew (Pseudoperonospora cubensis) | 118 mL/acre | 2 d |
| Squash | Phytophthora Blight/Crown Rot (Phytophthora capsici) (suppression) | 118 mL/acre | 2 d |
| Swiss Chard | Downy Mildews (Bremia lactucae, Peronospora farinosa) | 118 mL/acre | 2 d |
| Sword Bean | Suppression of downy mildew (Phytophthora nicotianae, P. phaseoli), and phytophthora blight & pod rot (P. capsici) | 118 mL/acre | 0 d |
| Tobacco | Blue Mold (Peronospora tabacina) | 118 mL/acre | 7 d |
| Tomato | Late Blight (Phytophthora infestans) | 118 mL/acre | 2 d |
| Tomato | Phytophthora Blight (Phytophthora capsici) (suppression) | 118 mL/acre | 2 d |
| Turnip | Downy Mildew (Peronospora parasitica) | 118 mL/acre | 7 d |
| Watermelon | Downy Mildew (Pseudoperonospora cubensis) | 118 mL/acre | 2 d |
About this content. This page presents the official PMRA label as published by Health Canada's Pest Management Regulatory Agency, the source of record. Always read the official label and consult your provincial pesticide- application authority before use. Report an error.
