PCP #33246 · Pro Farm Group, Inc. · Fungicide
BM 02 biological fungicide containing Bacillus amyloliquefaciens strain F727 for suppression and partial suppression of various fungal and bacterial diseases in field crops, vegetables, fruits, and cannabis. Provides control of downy mildew, white mold, grey mold, early and late blight, Cercospora leaf spot, black rot, and other diseases. Can be used up to and including day of harvest (0-day PHI).
Crop × pest × application rate combinations from the official label. Rates converted to per-acre. Always confirm against the official label PDF before applying.
| Crop | Target | Rate | PHI |
|---|---|---|---|
| Bean | White mold (Sclerotinia sclerotiorum) - Partial suppression | 1.62–3.24 L/acre | 0 d |
| Beet | Cercospora leaf spot (Cercospora beticola) - Partial suppression | 2.02 L/acre | 0 d |
| Brussels sprouts | Black Rot (Xanthomonas campestris) - Partial suppression | 2.43–3.24 L/acre | 0 d |
| Cabbage | Black Rot (Xanthomonas campestris) - Partial suppression | 2.43–3.24 L/acre | 0 d |
| Cannabis | Grey mold (Botrytis cinerea) - Partial suppression | — | 0 d |
| Canola | Sclerotinia stem rot (Sclerotinia sclerotiorum) - Partial suppression | 1.62–3.24 L/acre | 0 d |
| Cantaloupe | Downy mildew (Pseudoperonospora cubensis) - Suppression | 1.62–2.43 L/acre | 0 d |
| Cucumber | Downy mildew (Pseudoperonospora cubensis) - Suppression | 1.62–2.43 L/acre | 0 d |
| Grape | Botrytis bunch rot (Botrytis cinerea) - Partial suppression | 2.02 L/acre | 0 d |
| Grape | Downy mildew (Plasmopara viticola) - Suppression; Black rot (Guidnardia bidwellii) - Suppression | 0.809–2.43 L/acre | 0 d |
| Hemp | White mold (Sclerotinia sclerotiorum) - Partial suppression; Grey mold (Botrytis cinerea) - Partial suppression | 1.62–3.24 L/acre | 0 d |
| Melon | Downy mildew (Pseudoperonospora cubensis) - Suppression | 1.62–2.43 L/acre | 0 d |
| Muskmelon | Downy mildew (Pseudoperonospora cubensis) - Suppression |
| 1.62–2.43 L/acre |
| 0 d |
| Pea | White mold (Sclerotinia sclerotiorum) - Partial suppression | 1.62–3.24 L/acre | 0 d |
| Potato | Early blight (Alternaria solani) - Partial Suppression | 3.24–4.05 L/acre | 0 d |
| Potato | Late blight (Phytophthora infestans) - Partial suppression at minimum rate; Suppression at maximum rate | 3.24–4.05 L/acre | 0 d |
| Potato | Pink rot (Phytophthora erythroseptica) - Suppression | 3.24 L/acre | 0 d |
| Pumpkin | Downy mildew (Pseudoperonospora cubensis) - Suppression | 1.62–2.43 L/acre | 0 d |
| Rapeseed | Sclerotinia stem rot (Sclerotinia sclerotiorum) - Partial suppression | 1.62–3.24 L/acre | 0 d |
| Soybean | White mold (Sclerotinia sclerotiorum) - Partial suppression | 1.62–3.24 L/acre | 0 d |
| Squash | Downy mildew (Pseudoperonospora cubensis) - Suppression | 1.62–2.43 L/acre | 0 d |
| Sugar beet | Cercospora leaf spot (Cercospora beticola) - Partial suppression | 2.02 L/acre | 0 d |
| Sunflower | Stalk rot (Sclerotinia sclerotiorum) - Partial suppression | 1.62–3.24 L/acre | 0 d |
| Tomato | Early Blight (Alternaria solani) - Partial suppression | 2.02–4.05 L/acre | 0 d |
| Tomato | Late Blight (Phytophthora infestans) - Partial suppression at minimum rate; Suppression at maximum rate | 2.83–4.05 L/acre | 0 d |
| Watermelon | Downy mildew (Pseudoperonospora cubensis) - Suppression | 1.62–2.43 L/acre | 0 d |
| Zucchini | Downy mildew (Pseudoperonospora cubensis) - Suppression | 1.62–2.43 L/acre | 0 d |
About this content. This page presents the official PMRA label as published by Health Canada's Pest Management Regulatory Agency, the source of record. Always read the official label and consult your provincial pesticide- application authority before use. Report an error.
